Tuesday, August 18, 2009

Mieliemeel Orange Cake

Finally, the Sarie Kos Mieliemeel cake! And it's gluten free! Swop Oranges for Lemons for different flavours.

Ingredients

450g butter, softenend
450g castor sugar
400g ground almonds
10ml vanilla essence (or better, extract)
6 eggs
zest of 4 oranges
juice of 1 orange
225g mieliemeel
7ml baking powder
2ml salt

Method

Preheat the oven to 160C. Grease a 30cm cake tin and line with baking paper.
Cream the butter and sugar together until light and fluffy. Add almonds and mix. Add eggs one at a time and beat well after each addition. Add the rest of the ingredients and mix to combine. Pour into cake tin and bake for 45 minutes.

This is a really different, delicious treat for tea time or dessert - served with thick cream.

Thursday, August 13, 2009

Food shopping




Food shopping in a foreign country can be tricky.




Wednesday, August 12, 2009

Cool !


I guess we have a thing for fridges at the moment?

How cool is this though? We can see it in a stylish student's res room or digs? Electrolux Lego Fridge.

Tuesday, August 11, 2009

Going Bananas?




We were absolutely horrified reading this story on Food Waste. We cannot believe that people can throw away food like this? Please look at these photo's from The Guardian http://bit.ly/HGZhk

Let's be more aware of what we throw away!


Thursday, August 6, 2009

Happy happy !


We really want C3 Food Services to be a place where people want to come work and we advocate that happy staff = productive employee = happy customer!


Thanks for all your hard work guys! Have a GREAT Women's Day!

Tuesday, August 4, 2009

Slow Cow


Red Bull gives you wings? Slow Cow is meant to help you destress and relax. Good idea? We think so!
Bring it to SA soon!

Monday, August 3, 2009

Smeg our heart!


We want one for our office!
source: mrpricefashion.blogspot.com