Friday, December 17, 2010

'Tis the season to be completely indulgent!
Try these easy-to-make, soft-centred, fudgy, gooey, incredibly moreish,
self-saucing chocolate puddings!
Don't forget the big scoopful of creamy vanilla ice cream for the top...
it's all or nothing!


Ingredients
200g good-quality dark chocolate, broken into squares
100g unsalted butter, chopped into cubes
3 eggs, lightly beaten
115g caster sugar
2 tablespoons plain (all-purpose) flour
Method
1. Preheat the oven to 200 degrees celcius
2. Place the chocolate and butter into a heat-proof bowl over a saucepan of simmering water (don't let the bowl touch the water) and stir until melted.
3. Place the eggs, sugar and flour in a bowl and mix until just combined.
4. Gradually mix in chocolate mixture.
5. Grease and flour 4 x 250ml ovenproof ramekin dishes and bake for 15-20 minutes until the edges are set.

Tuesday, December 14, 2010

Four Loko!


One can of Loko = 5 beers + 2 cups of coffee = mayhem.

Four Loko is a concoction of malt & caffeine and has swept the American nation of underage drinkers. Apparently, College dorms host Four Loko parties!

You can read about fun times with Four Loko on their website: "Drank two Four Lokos, literally woke up facedown in a ditch"!

Its been suffering from a bit of controversy lately and has led to the USA gov wanting to bad caffeinated malt drinks. We'd love to try one just to see what its all about. Vodka Redbull on steroids?


Monday, December 13, 2010

'Tis the season to eat!
Handmade Christmas gifts are the best kind, especially when they are
edible and prettily packaged!!!
We loved this handmade tin of mixed cookies and couldn't
believe how easy it was to put together. Here are a few tips but let your imagination run wild...

Line the bottom and side of a tin of your choice with corrugated paper. Fold short lengths of the paper in half which will act as dividers. Envelop your cookies in tissue paper, corrugated paper tubes or accordion folds of red paper or tie a stack of cookies together with baker's twine.
Go to www.marthastewart.com for some awesome Christmas cookie recipes.

Thursday, December 9, 2010

C3's Favourite Restaurants

The new Eat Out got us all talking! What's your favourite restaurant? These are ours in Cape Town:

Sawadee for a quick Thai. It's awesome.
Best Local Wine farm - Bistro Sixteen82.
Kabab Mahal - our favourite Indian.
Kitima = Love.
Italian? It's got to be Magica Roma. Have you ever had a bad meal there?
Pizza? We still love Col Cacchio.

For something different Amazink in Stellenbosch is fun and the traditional South African food is tasty. (www.amazink.co.za)





Wednesday, December 8, 2010

chocolate pencils...the perfect tool for a chocoholic!

this mastermind product is a perfect collaboration of
an architect, designer and great pastry chef. the "chocolate pencils"
come in a number of cocoa blends that vary in intensity.
the gourmet chocolate kit includes a special "pencil sharpener" to grate
chocolate over desserts.
sheer brilliance!!!

Monday, December 6, 2010

Completely Fascinating! Gives a new meaning to
"Coffee on the Go"




Wednesday, December 1, 2010

PEPSI RAW
Pepsi has decided to try and woo the health conscious people of the world with its newest Pepsi incarnation, Pepsi Raw. The fizzy caramel cola we all know well is losing the artificial ingredients. They are being replaced by apple extract, coffee leaf, cane sugar and sparkling water.
We are seriously looking forward to our first sip!