Winter Specials1800 in the Cape Royale Luxury Hotel, Main Road, Green Point(321 430 0506): Amuse-Bouche + 200 gram sirloin, rump, rib-eye steak or sirloin, sauce of your choice + Side order for R99.00 (Request parking when booking)
96 Winery Road, Winery Road Zandberg Farm (021) 842 2020: Any 3 Courses from a la Carte menu, incl. a glass of red or white wine or maybe a glass of bubbles Mondays to Saturday Lunch and Dinner For the month of May
Active Sushi 63 Strand St 021 422 0462 – Eat as much sushi as you like R99.00 (Every day 5pm – 10:30pm)
Allee Bleue, outside Franschhoek 021 874 1886: choice of 250g Beef fillet, Beef Sirloin, Beef Rib Eye, Karoo Lamb Chops with one of 6 flavored butters for R 99.00, including a glass of Allee Bleue Starlette Rouge (Until end September)
Arabella Western Cape Hotel & Spa, Hermanus 028 284 0000: Accommodation, full breakfast, 10% discount on spa treatments and 20% on signature treatments, access to Spa facilities, sauna, steam room, heated indoor hydropool, heated outdoor lap pool and gymnasium R700.00 pps
Arnold’s, Gardens 021 424 4344 – Delicious stew + couscous, bottle of Altydgedacht Red for R99.00 (Dinner only)
Azure Twelve Apostles Hotel, Victoria Rd 021 437 9029: Dinner and a Movie Special 5 course dinner from Azure Select menu and then watch a movie in the hotel’s private cinema.
Backsberg Restaurant @ Backsberg Wine Estate 021 875 5952: Sunday set menu, R170.00 per person, 3 courses consisting of a starter, lamb on the Spit and a buffet of salads and a dessert.
Beluga Prestwich Street, Greenpoint 021 418 2948 – Half price sushi before 7pm. 1kg Tiger prawns R109.00, Beluga Blue Plate special 24 pieces sushi R109.00
Bertha’s Simons Town 021 786 2138: 2 Course meal R109.00, 3 Course Meal R129.00 + Glass of sherry on arrival
Beuna Vista Social Cafe, 81 Main Road, Greenpoint 021 433 0611 – Free glass of wine or local beer with every lunch ordered
Black Marlin, Main Road, Millers Point, Simonstown 021 786 1621 Crayfish Braai every sunday R75.00 pp
Buitenverwachting Restaurant @ Buitenverwachting Estate, Constantia -Tapas “Around the World” (at the Courtyard) Tuesday – Saturday 3:00pm-6:00pm 3 Course R99.00, 5 Course R129.00, 7 Course R159.00. Winzer Platter (at the wine tasting) Tuesday – Saturday 12:00- 17:00 R75.00 per platter
Cafe Caprice in Camps Bay: 2-for-1 Burgers from Monday to Thursday from 12:30pm till 10pm
Cape Colony at Mount Nelson Hotel, Orange Street, Cape Town 021 483 1948: Journey through the season’s favourite flavours in an atmosphere of elegance at Cape Colony Restaurant this Winter. Executive Chef Rudi Liebenberg and his team of specialist chefs present a five-course menu comprised of a selection of inspiring signature dishes. R200.00 pp (min 2 guests, max 8 per table). Until 11 June
Cassia @ Nitida wine estate 021 976 0640: Traditional Beer Festival and live sport from 11 June to 11 July 2010 (Friday, Saturday and Sunday Only) 2 course meal plus a free draft for R150.00 pp
Catharina’s at Steenberg Hotel in Tokai 021 713 2222: 2 course lunch at R 135, 3 course lunch R175/3 course dinner R195 + glass of Klein Steenberg red or white (Until end September)
Chenin Restaurant and Wine Bar Cape Quarter, 72 Waterkant Street 021 425 2200: Main Course + Glass of wine or Boston Draft Beer R60.00
Myoga at the Vineyard Hotel (021 657 4545): 6 course meal for R150.00 pp, wine pairing available. Ends 30 June
Overture Hidden Valley Wines, Annandale Rd, Stellenbosch 021 880 8721: 4-course Menu de Jour for R 200.00, or R 250.00 with a glass of wine, Tuesday – Friday lunch, May – July
Pepperclub on the Beach in Camps Bay 021 438 0000: Friday night Jazz evening, 6 oysters + glass of bubbly at R 60.00 from 4pm
Primi Pomodoro, Camps Bay: Full Breakfast R25, Salmon on Rye R35.00, Health Breakfast R20.00, Egg White Omelette R22.00, Mango Frullata R18.00
Raphael’s at Asara Wine Estate, Polkadraai Road, Stellenbosch 021 888 8050: Monday – Friday 12:00-14:30 Chef recommendation menu, (changes weekly) 2 menu course at R150.00 or a 3 course R195.00 per person.
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